23.05.24 | Vollzeit | Fribourg | Michael Page InternationalIncluding monthly preparation of accounting documents - Managing the procurement of materials such as office supplies, beverages, and cleaning supplies - Coordinating with external service providers, such as cleaning companies, copier service providers, IT service providers, and building maintenance
Später ansehen22.05.24 | Vollzeit | Luzern | Sazerac SwitzerlandStrong planning and organizational skills Ability to communicate with all levels of an organization Excellent oral & written communication skills Experience in Alcohol Beverage Industry or CPG overall Implementation or project management experience 5 years' experience in Quality System Implementation. 5
Später ansehen22.05.24 | Vollzeit | Luzern | Sazerac SwitzerlandVendors or external partners to ensure quality standards and compliance in outsourced products or ingredients Qualifications A Bachelor's Degree in Food Technology/ Food Chemistry, or a related field Minimum 3 years of experience in Quality management in the food and beverage industry or in related
Später ansehen22.05.24 | Vollzeit | Luzern | Sazerac SwitzerlandTo work out of our Lucerne, Switzerland office. Preferred - Multiple Languages as beneficial French, Spanish, or German - Experience in Alcohol Beverage Industry or CPG overall - Ability to pay attention to detail & strong communication skills Apply now to be part of our commitment and journey
Später ansehen22.05.24 | Vollzeit | Zürich | Beyond Sun GmbH ZürichJob Highlights; 1. Strong experience in Chinese (preferably indo-chinese) cuisine including all varieties of noodles and rice 2. Profound knowledge of different kinds of beverages 3. Deep knowledge of every aspect of Chinese dishes 4. Proficient with BBQ and Chinese specialty equipment (such as Wok
Später ansehen22.05.24 | Vollzeit | Zürich | Beyond Sun GmbH ZürichIndian speciality cuisine (preferably Vegetarien cuisine) and Indian cooking techniques. Additional Language of German would be preferred Role Chef de Cuisine Indian Industry Type Hotel/Restaurant Functional Area Food, Beverage & Hospitality Employment Type Full Time, Permanent Role Category
Später ansehen22.05.24 | Vollzeit | Zürich | Beyond Sun GmbH ZürichIs expected - Sound knowledge of the South Indian speciality cuisine (preferably Vegetarien cuisine) and Indian cooking techniques. Additional Language of German would be preferred Role Chef de Cuisine Indian Industry Type Hotel/Restaurant Functional Area Food, Beverage & Hospitality Employment Type Full
Später ansehen21.05.24 | Vollzeit, Praktikum | Zürich | La Réserve Eden au Lac ZurichDas La Réserve Eden au Lac Zurich - designed by Philippe Starck - öffnete seine Türen Anfang Januar 2020. Das komplett neu gestylte Hotel interpretiert Luxushotellerie auf eine einzigartige, schicke, moderne Art und Weise. Mit trendigen Gastronomiekonzepten, Lifestyle-Ambiente und einem kosmopolitis
Später ansehen21.05.24 | Vollzeit | Zürich | Mandarin Oriental Savoy, ZurichOf German and English - Must be of smart appearance with excellent personal hygiene standards - Very good Food & Beverage knowledge - Very good kitchen organisation experience We offer our Sous Chef world class benefits, including but not limited to - Discounts on hotel stays and dining across the group
Später ansehen21.05.24 | Vollzeit | Zürich | Dolder Hotel AGüber ein zertifiziertes Management System nach ISO 90012015 sowie ein Nachhaltigkeitsmanagementsystem, welches nach den EarthCheck-Unternehmensstan-dards zertifiziert ist Zum Bereich Food & Beverage des Dolder Grand zählen die Dolder-Restaurants (The Restaurant mit 2 Michelin-Sternen und 19 Gault-Millau-Punkten
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